Volume 17 Issue 5
Sep.  2021
Turn off MathJax
Article Contents
Abstract
References
Related Articles
Xiaoli CAO, Zhaolin LI, Yi HU. Effects of dietary taurine supplementation in low fish meal feed on growth, digestibility, intestinal enzyme activities of rice field eel (Monopterus albus)[J]. South China Fisheries Science, 2021, 17(5): 64-70. DOI: 10.12131/20200255
Citation: Xiaoli CAO, Zhaolin LI, Yi HU. Effects of dietary taurine supplementation in low fish meal feed on growth, digestibility, intestinal enzyme activities of rice field eel (Monopterus albus)[J]. South China Fisheries Science, 2021, 17(5): 64-70. DOI: 10.12131/20200255
shu

Effects of dietary taurine supplementation in low fish meal feed on growth, digestibility, intestinal enzyme activities of rice field eel (Monopterus albus)

  • Hunan Agricultural University/Hunan Engineering Research Center for Utilization of Characteristics of Aquatic Resources, Changsha 410128, China

More Information
  • Received Date: December 10, 2020
  • Revised Date: March 15, 2021
  • Accepted Date: April 08, 2021
  • Available Online: April 18, 2021
    Graphical Abstract
    • Abstract
  • In this study, the healthy rice field eels (Monopterus albus) with body mass of (25.03±0.02) g had been cultured for 10 weeks, and the effects of taurine on the growth, digestibility and intestinal enzyme activity of M. albus were studied. Four treatment groups with high-content fish meal (42%, FM), low-content fish meal (22%, T0) and low-content fish meal diet supplemented with 0.2% (T0.2) and 0.5% (T0.5) taurine were set up, with five replicates in each group. The results show that compared with FM group, the weight gain rate, protein efficiency ratio, dry matter digestibility and protein digestibility of rice field eels decreased in T0 group significantly (P<0.05), while the feed conversion ratio increased significantly (P<0.05). Adding an appropriate amount of taurine could increase the weight gain rate, protein efficiency ratio and dry matter digestibility of rice field eels, but reduce the feed coefficient (P<0.05). The weight gain rate, protein efficiency ratio and protein digestibility in T0.5 group were approximate the same in T0 group (P>0.05). Moreover, comparing with FM group, the intestinal creatine kinase, Na+-K+-ATPase, alkaline phosphatase, trypsin and lipase activities in T0 group decreased significantly (P<0.05), but the activities of the aforementioned intestinal enzyme in T0.2 group increased significantly (P<0.05). The activities of Na+-K+-ATPase, alkaline phosphatase, trypsin and lipase in T0.5 group were higher than those in T0 group, without significant difference (P>0.05). To sum up, 0.2% taurine supplementation in low-content fish meal feed can improve the growth performance, intestinal digestion and absorption function of rice field eel, but excess taurine (0.5%) has no obvious effect.
    • FullText(HTML)
    • References (33)
  • [1]
    霍欢欢, 刘瑜, 周秋白, 等. 黄鳝生长差异基因发掘及其调控机制初步研究[J]. 南方水产科学, 2020, 16(1): 1-8. doi: 10.12131/20190176
    [2]
    曹晓莉, 钟蕾, 戴振炎, 等. 宠物级鸡肉粉替代鱼粉对黄鳝生长性能、肠道消化酶活性及血清生化指标的影响[J]. 动物营养学报, 2020, 32(5): 2352-2360. doi: 10.3969/j.issn.1006-267x.2020.05.044
    [3]
    李秀玲, 刘宝锁, 张楠, 等. 发酵豆粕替代鱼粉对卵形鲳鲹生长和血清生化的影响[J]. 南方水产科学, 2019, 15(4): 68-75. doi: 10.12131/20190041
    [4]
    周歧存, 麦康森, 刘永坚, 等. 动植物蛋白源替代鱼粉研究进展[J]. 水产学报, 2005, 29(3): 404-410.
    [5]
    张加润, 林黑着, 黄忠, 等. 饲料中用混合植物蛋白并添加氨基酸替代鱼粉对斑节对虾生长及免疫力的影响[J]. 南方水产科学, 2013, 9(5): 44-50. doi: 10.3969/j.issn.2095-0780.2013.05.008
    [6]
    刘兴旺, 麦康森, 刘付志国, 等. 动植物蛋白源及牛磺酸对大菱鲆摄食、生长及体组成的影响[J]. 中国海洋大学学报(自然科学版), 2018, 48(5): 25-31.
    [7]
    王和伟, 叶继丹, 陈建春. 牛磺酸在鱼类营养中的作用及其在鱼类饲料中的应用[J]. 动物营养学报, 2013, 25(7): 1418-1428. doi: 10.3969/j.issn.1006-267x.2013.07.004
    [8]
    GAYLORD T G, BARROWS F T, APRIL M, et al. Supplementation of taurine and methionine to all-plant protein diets for rainbow trout (Oncorhynchus mykiss)[J]. Aquaculture, 2007, 269(1): 514-524.
    [9]
    石勇, 胡毅, 田芊芊, 等. 添加牛磺酸对不同养殖密度下青鱼幼鱼生长、免疫及抗胁迫能力的影响[J]. 动物营养学报, 2019, 31(9): 4131-4143.
    [10]
    SPITZE A R, WONG D L, ROGERS Q R, et al. Taurine concentrations in animal feed ingredients; cooking influences taurine content[J]. J Anim Physiol Anim Nutr (Berl), 2010, 87(7/8): 251-262.
    [11]
    骆艺文, 艾庆辉, 麦康森, 等. 饲料中添加牛磺酸和胆固醇对军曹鱼生长、体组成和血液指标的影响[J]. 中国海洋大学学报(自然科学版), 2013, 43(8): 31-36.
    [12]
    田芊芊, 胡毅, 毛盼, 等. 低鱼粉饲料中添加牛磺酸对青鱼幼鱼生长、肠道修复及抗急性拥挤胁迫的影响[J]. 水产学报, 2016, 40(9): 1330-1339.
    [13]
    徐璐茜, 明建华, 张易祥, 等. 牛磺酸对草鱼幼鱼生长、非特异性免疫与抗氧化能力以及消化酶活性的影响[J]. 浙江海洋学院学报(自然科学版), 2016, 35(6): 464-471.
    [14]
    HU Y, YANG G, LI Z L, et al. Effect of dietary taurine supplementation on growth, digestive enzyme, immunity and resistant to dry stress of rice field eel (Monopterus albus) fed low fish meal diets[J]. Aquacult Res, 2018, 49(6): 2108-2118.
    [15]
    AOAC. Official methods of analysis of AOAC International[M]. 16th ed. Gaithersburg: AOAC International, 1995: 1094.
    [16]
    王桂芹, 水产动物营养与饲料学实验教程[M]. 2版. 北京: 中国农业出版社, 2017: 118-127.
    [17]
    骆源, 宋凯, 张春晓, 等. 豆粕替代鱼粉饲料中添加胆固醇和牛磺酸对凡纳滨对虾生长性能、肝胰腺和血清胆固醇含量及体成分的影响[J]. 动物营养学报, 2016(6): 1774-1782. doi: 10.3969/j.issn.1006-267x.2016.06.019
    [18]
    PETERSON B C, LI M H. Effect of supplemental taurine on juvenile channel catfish Ictalurus punctatus growth performance[J]. Aquacult Nutr, 2018, 24(1): 310-314. doi: 10.1111/anu.12561
    [19]
    王旭, 程紫逸, 曹新芳, 等. 黄颡鱼消化道不同部位6种重要酶的分布和组织定位[J]. 中国组织化学与细胞化学杂志, 2019, 28(4): 350-355.
    [20]
    王光花. 蛋氨酸对幼建鲤肠道菌群、肠道酶活力和免疫功能的影响[D]. 雅安: 四川农业大学, 2007: 8-9.
    [21]
    周秀菊, 刘党生, 蒋宇扬. 肌酸激酶结构与功能研究进展[J]. 沈阳药科大学学报, 2002, 19(5): 386-390. doi: 10.3969/j.issn.1006-2858.2002.05.019
    [22]
    HIEN T T T, BE T T, CHONG M L, et al. Development of formulated diets for snakehead (Channa striata and Channa micropeltes): can phytase and taurine supplementation increase use of soybean meal to replace fish meal?[J]. Aquaculture, 2015, 448: 334-340. doi: 10.1016/j.aquaculture.2015.06.020
    [23]
    周铭文, 王和伟, 叶继丹. 饲料牛磺酸对尼罗罗非鱼生长、体成分及组织游离氨基酸含量的影响[J]. 水产学报, 2015, 39(2): 213-223.
    [24]
    COUTINHO F, SIMÕES R, MONGE-ORTIZ R, et al. Effects of dietary methionine and taurine supplementation to low-fish meal diets on growth performance and oxidative status of European sea bass (Dicentrarchus labrax) juveniles[J]. Aquaculture, 2017, 479: 447-454. doi: 10.1016/j.aquaculture.2017.06.017
    [25]
    何明, 刘利平, 曲恒超, 等. 牛磺酸对花鳗鲡生长和消化酶活性的影响[J]. 上海海洋大学学报, 2017, 26(2): 227-234. doi: 10.12024/jsou.20151201609
    [26]
    魏华, 吴垠. 鱼类生理学[M]. 北京: 中国农业出版社, 2011: 94-95.
    [27]
    许友卿, 刘晓丽, 郑一民, 等. 牛磺酸对水生动物主要营养代谢和基因表达的影响及机理[J]. 饲料工业, 2020, 41(16): 35-40.
    [28]
    WANG X, HE G, MAI K S, et al. Molecular cloning and characterization of taurine transporter from turbot (Psetta maxima) and its expression analysis regulated by taurine in vitro[J]. Aquacult Res, 2017, 48(4): 1724-1734. doi: 10.1111/are.13009
    [29]
    王学习. 牛磺酸对斜带石斑鱼脂肪代谢的影响及其机制研究[D]. 厦门: 集美大学, 2017: 1-3.
    [30]
    王清滨. 牛磺酸对投喂高脂饲料草鱼幼鱼生长、抗氧化能力及脂质代谢的影响[D]. 长春: 吉林农业大学, 2014: 8-9.
    [31]
    ESPE M, RUOHONEN K, EL-MOWAFI A. Effect of taurine supplementation on the metabolism and body lipid-to-protein ratio in juvenile Atlantic salmon (Salmo salar)[J]. Aquacult Res, 2012, 43(3): 349-360.
    [32]
    齐国山. 饲料中牛磺酸、蛋氨酸、胱氨酸、丝氨酸和半胱胺对大菱鲆生长性能及牛磺酸合成代谢的影响[D]. 青岛: 中国海洋大学, 2012: 3-5.
    [33]
    RICHARD N, COLEN R, ARAGÃO C. Supplementing taurine to plant-based diets improves lipid digestive capacity and amino acid retention of Senegalese sole (Solea senegalensis) juveniles[J]. Aquaculture, 2017, 468(1): 94-101.
    • Related Articles

  • Related Articles

    [1]SONG Rongqun, WANG Zhenlu, GUO Xingchen, WANG Yizhou, XIONG Dongmei, YE Huan, LI Zhigang, SHAO Jian. Intestinal tissue structure, digestive enzymes, antioxidant enzymes and intestinal flora diversity between second filial generation and wild population of Brachymystax tsinlingensis Li, 1966[J]. South China Fisheries Science, 2025, 21(1): 85-95. DOI: 10.12131/20240148
    [2]YU Wei, YANG Yukai, LIN Heizhao, HUANG Xiaolin, HUANG Zhong, LI Tao, ZHOU Chuanpeng, MA Zhenhua, XUN Pengwei, YANG Changping. Effects of taurine on growth performance, digestive enzymes, antioxidant capacity and immune indices of Lateolabrax maculatus[J]. South China Fisheries Science, 2021, 17(2): 78-86. DOI: 10.12131/20200223
    [3]WANG Jian, ZENG Benhe, XU Zhaoli, ZHANG Bianbian, LIU Haiping, WANG Wanliang, WANG Jinlin, ZHOU Jianshe, HUANG Liping. Effect of dietary protein level on digestive enzyme activity and histological structure in intestine and liver of juvenile Schizopygopsis younghusbandi[J]. South China Fisheries Science, 2019, 15(6): 112-119. DOI: 10.12131/20190107
    [4]TAN Lianjie, LIN Heizhao, HUANG Zhong, ZHAO Shuyan, ZHOU Chuanpeng, YU Wei. Effects of probiotics Bio100 on growth performance, digestive enzyme activity, serum immune and biochemical indices of juvenile hybrid groupers (Epinephelus fuscoguttatus♀×E.lanceolatus♂)[J]. South China Fisheries Science, 2017, 13(6): 82-89. DOI: 10.3969/j.issn.2095-0780.2017.06.010
    [5]YANG Keng, LIN Heizhao, XIA Dongmei, ZHOU Chuanpeng, YANG Yingying, HUANG Zhong, YU Wei. Effect of dietary Rhodotorula mucilaginosa on growth performance, digestive and immune enzymes activities of juvenile Nile tilapia (Oreochromis niloticus)[J]. South China Fisheries Science, 2016, 12(6): 51-58. DOI: 10.3969/j.issn.2095-0780.2016.06.007
    [6]YUE Yanfeng, PENG Shiming, SHI Zhaohong, LI Yunhang, SUN Peng, YIN Fei, WANG Jiangang. Effects of dietary lipid levels on growth, intestinal digestive enzyme and main lipid metabolic enzyme activities of Sebastiscus marmoratus[J]. South China Fisheries Science, 2012, 8(6): 50-56. DOI: 10.3969/j.issn.2095-0780.2012.06.008
    [7]CHEN Yifang, LI Zhuojia, NIU Jin, WANG Sheng, LIN Heizhao, CHEN Yongqing, WANG Yun, HUANG Zhong. Effects of dietary protein level on protein apparent digestibility and digestive enzyme activities of Litopenaeus vannamei at different sizes[J]. South China Fisheries Science, 2012, 8(5): 66-71. DOI: 10.3969/j.issn.2095-0780.2012.05.010
    [8]OU Youjun, LUO Qi, LI Jia′er, Fan Chunyan. Study on digestive enzymes activities of Trachinotus ovatus Ⅰ. Comparison of their distribution in different digestive organs of adult and young fish[J]. South China Fisheries Science, 2011, 7(1): 50-55. DOI: 10.3969/j.issn.2095-0780.2011.01.008
    [9]LI Xiguo, LI Jiaer, OU Youjun. Effect of temperature on the activity of major digestive enzymes in yellow fin black porgy (Sparus latus)[J]. South China Fisheries Science, 2006, 2(1): 43-48.
    [10]LI Xiguo, LI Jiaer, QU Youjun. Effect of pH on the activity of major digestive enzymes in yellowfin black porgy Sparus latus[J]. South China Fisheries Science, 2005, 1(6): 18-22.

  • Cited by

    Periodical cited type(6)

    1. 李培玉，王美琪，宋志东，胡顺鑫，刘财礼，李璐，刘经未，陆国峰. 牛磺酸对幼刺参生长、抗氧化和代谢酶活性的影响. 广东海洋大学学报. 2024(01): 9-19 .
    2. 吴坤岚，龚洋洋，于凯，张庭兰，张磊，刘国庆，陈颖. 牛磺酸在低鱼粉水产饲料中的应用研究进展. 饲料研究. 2024(16): 177-181 .
    3. 蓝璇，彭鑫，高权新，杨国梁，易少奎，唐琼英. 罗氏沼虾不同生长性能家系的消化酶活性及肠道结构的比较研究. 海洋渔业. 2024(06): 777-787 .
    4. 方揽月，邓志刚，王洋，徐杭忠，薛洋，翟旭亮，李虹，罗莉. 稀土、胆汁酸及其复配物对大口黑鲈生长性能和肠肝结构功能的影响. 中国饲料. 2023(03): 89-94 .
    5. 王春秀，刘广勤，王霜英，韩雪蕾. 低蛋白饵料添加牛磺酸对黄河鲤鱼生长性能、体成分及消化酶活性的影响. 饲料研究. 2022(07): 51-55 .
    6. 马洪宗. 玉米蛋白粉替代鱼粉对黄鳝生长性能、血清指标的影响. 饲料研究. 2022(10): 48-51 .

    Other cited types(7)

Catalog

    Get Citation
    PDF
    XML
    Article views (836) PDF downloads (71) Cited by(13)
    Related

    Supported by: Beijing Renhe Information Technology Co., Ltd.  

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return