Volume 1 Issue 3
Jul.  2005
Turn off MathJax
Article Contents
Abstract
References
LI Zhuo-jia, LIN Liang, YANG Ying-ying, LIN Xiao-tao. Effect of Bacillus commercial probiotic on intestinal microflora of white shrimp, Litopenaeus vannamei[J]. South China Fisheries Science, 2005, 1(3): 54-59.
Citation: LI Zhuo-jia, LIN Liang, YANG Ying-ying, LIN Xiao-tao. Effect of Bacillus commercial probiotic on intestinal microflora of white shrimp, Litopenaeus vannamei[J]. South China Fisheries Science, 2005, 1(3): 54-59.
shu

Effect of Bacillus commercial probiotic on intestinal microflora of white shrimp, Litopenaeus vannamei

  • 1.

    South China Sea Fisheries Research Institute, Guangzhou 510300, China

  • 2.

    Institute of HydroBiology, Jinan University, Guangzhou 510632, China

More Information
  • Received Date: April 29, 2005
    Graphical Abstract
    • Abstract

  • The effect of a Bacillus commercial probiotic on intestinal microflora of white shrimp Litopenaeus vannamei was investigated by Biolog-ECO and nutrition agar at the late farming stage, comparing the shrimps farmed in ponds utilized bacillus commercial probiotic with the control ones farmed in tanks utilized nothing. Gram-negative bacteria were the dominant culturable bacteria of shrimp intestinal microflora of two ponds. In the pond used the probiotic, the total counts of culturable bacteria were lower than that in control pond, while the Shannon index, Simpson index, McIntosh index and the function of carbon utilization of shrimp intestinal microflora increased significantly(P < 0.05). The results indicate that Bacillus commerial probiotic can improve the function of carbon utilization of shrimp intestinal microflora.

    • FullText(HTML)
    • References (15)
  • [1]
    Choi K H, Dobbs F C. Comparison of two kinds of Biolog microplates (GN and ECO) in their ability to distinguish among aquatic microbial communities[J]. J Microb Methods, 1999, 36(3): 203-213. doi: 10.1016/S0167-7012(99)00034-2
    [2]
    Oliver J D. Taxonomic scheme for the identification of marine bacteria[J]. Doco-Sea Res, 1982, 29(6): 795-798. https://www.sciencedirect.com/science/article/pii/0198014982900073
    [3]
    东秀珠, 蔡妙英. 常见细菌系统鉴定手册[M]. 北京: 科学出版社, 2001.353-372. https://www.zhangqiaokeyan.com/book-cn/08150114962.html
    [4]
    Juliet P M, Lynne B, Peter F R. Analysis of microbial community functional diversity using sole-carbon-source utilization profiles-a critique[J]. FEMS Microb Ecol, 2002, 42(1): 1-14. https://www.sciencedirect.com/science/article/pii/S0168649602003240
    [5]
    杨永华, 姚健, 华晓梅. 农药污染对土壤微生物群落功能多样性的影响[J]. 微生物学杂志, 2000, 20(2): 23-25. http://qikan.cqvip.com/Qikan/Article/Detail?id=4450207
    [6]
    Garland J L, Mills A L. Classification and characterization of heterotrophic microbial communities on basis of patterns of community-level sole-carbon-source utilization[J]. Appl Environ Microb, 1991, 57(9): 2351-2359. https://pubmed.ncbi.nlm.nih.gov/16348543/
    [7]
    Colwell R R. Vibrios in the environment[M]. New York: Wiley, 1984.634. doi: 10.2307/1352061
    [8]
    Bending G D, Turner M K, Jones J E, et al. Interactions between crop residue and soil organic matter quality and the functional diversity of soil microbial communities[J]. Soil Biol Biochem, 2002, 34(8): 1073-1082. doi: 10.1016/S0038-0717(02)00040-8
    [9]
    Harch B D, Correll R L, Meech W, et al. Using Gini coefficient with BIOLOG substrate utilization data to provide an alternative quantitative measure for comparing bacterial soil communities[J]. J Microb Methods, 1997, 30(1): 91-101. doi: 10.1016/S0167-7012(97)00048-1
    [10]
    Rengpipat S, Phianphak W, Piyatiratitivorakul S, et al. Effects of a probiotic bacterium on black tiger shrimp Penaeus monodon survival and growth[J]. Aquac, 1998, 167(3-4): 301-313. doi: 10.1016/S0044-8486(98)00305-6
    [11]
    林亮, 李卓佳, 郭志勋, 等. 施用芽孢杆菌对虾池底泥细菌群落的影响[J]. 生态学杂志, 2005, 24(1): 26-29. https://qikan.cqvip.com/Qikan/Article/Detail?id=11521532
    [12]
    Staddon W J, Duchesne L C, Trevors J T. Microbial diversity and community structure of postdisturbance forest soils as determined by sole-carbon-utilization patterns[J]. Microb Ecol, 1997, 34(1): 125-130. doi: 10.1007/s002489900042
    [13]
    Garland J L. Analytical approaches to the characterization of samples of microbial communities using patterns of potential C source utilization[J]. Soil Biol Biochem, 1996, 28(2): 213-221. doi: 10.1016/0038-0717(95)00112-3
    [14]
    Garland J L. Patterns of potential C source utilization by rhizospere communities[J]. Soil Biol Biochem, 1996, 28(2): 223-230. doi: 10.1016/0038-0717(95)00113-1
    [15]
    尹军霞, 沈文英, 郦萍. 水温对南美白对虾肠道菌群影响的研究[J]. 海洋科学, 2004, 28(5): 33-36. doi: 10.3969/j.issn.1000-3096.2004.05.007
    • Related Articles

Catalog

    Get Citation
    PDF
    XML
    Article views (5362) PDF downloads (3362) Cited by()
    Related

    Supported by: Beijing Renhe Information Technology Co., Ltd.  

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return