Sterilization and quality effects of ozone water on cobia fillets
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Abstract
In order to study the sterilization and quality effects of ozone water on cobia fillets,flowing ozone waterat various concentrationsof 4 mgL-1, 5 mgL-1, 6 mgL-1 and 7 mgL-1 was experimented to screen the optimal condition at15 ℃. Comparing the effects of sterilization ratio, sensory evaluation and color difference in different groups, we find that the treatment with 7 mgL-1 flowing ozone water for 10 min on cobia filletsgets a better sterilization ratioof 81.12% without reducing the quality.
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