Volume 18 Issue 1
Feb.  2022
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LIAO Xiurui, YANG Jinling, WEI Miao, LI Jiaoni, PAN Zhi, SHI Yaohua, VASQUEZ Herbert Ely, LIU Chunsheng, GU Zhifeng, ZHENG Xing. Effects of aquaculture water color on survival, growth and body color of Cherax quadricarinatus juveniles[J]. South China Fisheries Science, 2022, 18(1): 77-83. DOI: 10.12131/20210128
Citation: LIAO Xiurui, YANG Jinling, WEI Miao, LI Jiaoni, PAN Zhi, SHI Yaohua, VASQUEZ Herbert Ely, LIU Chunsheng, GU Zhifeng, ZHENG Xing. Effects of aquaculture water color on survival, growth and body color of Cherax quadricarinatus juveniles[J]. South China Fisheries Science, 2022, 18(1): 77-83. DOI: 10.12131/20210128
shu

Effects of aquaculture water color on survival, growth and body color of Cherax quadricarinatus juveniles

  • 1.

    Ocean College, Hainan University, Haikou 570228, China

  • 2.

    State Key Laboratory of Marine Resource Utilization in South China Sea, Haikou 570228, China

  • 3.

    Hainan Breeding Center, Beijing Aquatic Technology Extension Station, Wenchang 571323, China

More Information
  • Received Date: April 23, 2021
  • Revised Date: June 02, 2021
  • Accepted Date: July 11, 2021
  • Available Online: July 31, 2021
    Graphical Abstract
    • Abstract
  • In this study, transparent aerated running water was used as the control group, and artificial pigments were added to regulate the color of aquaculture water (yellow, blue, green) to explore the effects of aquaculture water color on the survival, growth and body color of juvenile Cherax quadricarinatus. The results show that the survival rates of the control group, yellow and blue experimental groups were all about 50%, while that of the green experimental group was lower (33.33%, P<0.05). The weight gain rate, specific growth rate, body length and body width of the green experimental group were the highest, significantly higher than those of the control group (P<0.05). There was no significant difference between the yellow and blue experimental groups and the control group (P>0.05). The body color of the blue experimental group was blue (∆E=21.35), yellow (∆E=18.23) and green (∆E=17.35). There were significant differences in the body color between different parts of the juveniles, and the lightness value of carapace (L*) was significantly lower than that of the claw and tail; the redness value (a*) of carapace was higher than that of claw and tail; the yellowness value of tail (b*) was higher than that of claw and carapace. Blue water can improve the b* value of carapace significantly.
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    • References (30)
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