Volume 17 Issue 1
Feb.  2021
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SUN Caiyun, DONG Hongbiao, WANG Wenhao, LI Yong, GU Qunhong, DUAN Yafei, ZHANG Jiasong, XU Xiaodong. Effects of glycerol monolaurate on lipid metabolism of Lateolabrax maculatus[J]. South China Fisheries Science, 2021, 17(1): 67-75. DOI: 10.12131/20200130
Citation: SUN Caiyun, DONG Hongbiao, WANG Wenhao, LI Yong, GU Qunhong, DUAN Yafei, ZHANG Jiasong, XU Xiaodong. Effects of glycerol monolaurate on lipid metabolism of Lateolabrax maculatus[J]. South China Fisheries Science, 2021, 17(1): 67-75. DOI: 10.12131/20200130
shu

Effects of glycerol monolaurate on lipid metabolism of Lateolabrax maculatus

  • 1.

    National Demonstration Center For Experimental Fisheries Science Education (Shanghai Ocean University), Shanghai 201306, China

  • 2.

    South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences/Key Laboratory of South China Sea Fishery Resources Exploitation & Utilization, Ministry of Agriculture and Rural Affairs/Guangdong Provincial Key Laboratory of Fishery Ecology and Environment, Guangzhou 510300, China

  • 3.

    Shenzhen Base of South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shenzhen 518121, China

  • 4.

    Modern Agriculture Development Center of Zhuhai City, Zhuhai 519070, China

  • 5.

    Zhuhai Deyang Aquaculture Co., Ltd., Zhuhai 519000, China

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  • Received Date: June 15, 2020
  • Revised Date: July 25, 2020
  • Accepted Date: October 14, 2020
  • Available Online: December 04, 2020
    Graphical Abstract
    • Abstract

  • In this study, we evaluated the effect of glycerol monolaurate (GML) on lipid metabolism by feeding four diets containing 0 mg·kg−1 (control group), 1 000 mg·kg−1 (low-dose group), 2 000 mg·kg−1 (medium-dose group) and 4 000 mg·kg−1 (high-dose group) on Lateolabrax maculatus with initial body mass of (230±20) g for eight weeks. The results show that: 1) The intraperitoneal fat ratio (IPF) of the GML supplementation groups decreased significantly, and compared with the 4th week, the hepatosomatic index (HIS) decreased significantly (P<0.05). 2) The triglyceride (TG), total cholesterol (TC), low-density lipoprotein cholesterol (LDL-C) contents and aspartate aminotransferase (AST) activities in low- and medium-dose groups were lower than those of high-dose group (P<0.05). 3) The high-density lipoprotein cholesterol (HDL-C) contents in medium-dose group were higher than those of the other groups (P<0.05). 4) The activities of superoxide dismutase (SOD), glutathione peroxidase (GSH-Px) and the contents of glutathione (GSH) increased in the liver of the GML supplementation groups, while the malondialdehyde (MDA) contents decreased significantly (P<0.05). 5) The activities of fatty acid synthase (FAS), acetyl-CoA carboxylase (ACC) and lipid deposition decreased in the liver of GML supplementation groups significantly (P<0.05); the lipoprotein lipase (LPL) activities in medium-dose group were significantly higher than those of the other groups (P<0.05). In summary, the dietary supplementation with GML can improve the lipid metabolism of L. maculatus significantly, and the suitable does is 2 000 mg·kg−1.

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