GONG Yuyan, XIAO Yayuan, XU Shannan, LIU Yong, YANG Yutao, HUANG Zirong, LI Chunhou. Zooplankton community structure in Hailing Bay and its relationship with primary environmental factors[J]. South China Fisheries Science, 2019, 15(6): 49-55. DOI: 10.12131/20180220
Citation: GONG Yuyan, XIAO Yayuan, XU Shannan, LIU Yong, YANG Yutao, HUANG Zirong, LI Chunhou. Zooplankton community structure in Hailing Bay and its relationship with primary environmental factors[J]. South China Fisheries Science, 2019, 15(6): 49-55. DOI: 10.12131/20180220

Zooplankton community structure in Hailing Bay and its relationship with primary environmental factors

More Information
  • Received Date: September 29, 2018
  • Revised Date: October 30, 2018
  • Accepted Date: August 22, 2019
  • Available Online: August 27, 2019
  • Based on the data obtained from four voyages in February (winter), July (summer), November (autumn) in 2015 and April (spring) in 2016, we investigated the structure of zooplankton community, including species composition, abundance, biomass, dominant species and species diversity in Hailing Bay. A total of 132 zooplankton species and 14 types of pelagic larvae were identified. The most dominant group of zooplankton was Copepoda (54 species). There was no similar dominant species between two adjacent seasons, indicating that the zooplankton community in Hailing Bay had obvious seasonal variation. Abundance and biomass of zooplankton were highest in winter but lowest in summer. Zooplankton abundance was greater in autumn and spring than in winter and summer except for Noctiluca scintillans. Both Shannon-Wiener diversity index (H′) and Pielou's evenness index (J′) were higher in autumn and summer than in winter and spring. N. scintillans appeared in winter and spring with mass propagation since the temperature was low, but disappeared in summer and autumn. Correlation analysis shows that there is a significant negative correlation between N. scintillans-dominated Protozoa and water temperature, indicating that water temperature is one of the main factors affecting the growth and reproduction of N. scintillans in Hailing Bay.

  • [1]
    齐雨藻, 吕颂辉, 钱宏林, 等. 南海港湾(海陵湾)浮游植物与赤潮生物研究[J]. 暨南大学学报(自然科学与医学版), 1994, 15(1): 151-155.
    [2]
    任杰, 刘沛然, 戴志军. 粤西海陵湾底质沉积特征与泥沙输运路径[J]. 台湾海峡, 2001, 20(1): 96-100. doi: 10.3969/j.issn.1000-8160.2001.01.019
    [3]
    丘耀文, 朱良生. 海陵湾沉积物中重金属污染及其潜在生态危害[J]. 海洋环境科学, 2004, 23(1): 22-24. doi: 10.3969/j.issn.1007-6336.2004.01.007
    [4]
    谷阳光, 王朝晖, 吕颂辉, 等. 粤西海域表层沉积物生源要素分布与污染评价[J]. 深圳大学学报(理工版), 2010, 27(3): 347-353. doi: 10.3969/j.issn.1000-2618.2010.03.018
    [5]
    丘耀文, 朱良生, 徐梅春, 等. 海陵湾水环境要素特征[J]. 海洋科学, 2006, 30(4): 20-24. doi: 10.3969/j.issn.1000-3096.2006.04.005
    [6]
    李婷, 朱长波, 李俊伟, 等. 海陵湾口海水水质的综合分析与评价[J]. 南方水产科学, 2018, 14(3): 49-57. doi: 10.3969/j.issn.2095-0780.2018.03.006
    [7]
    CHEN H, LIU S, XU X R, et al. Antibiotics in the coastal environment of the Hailing Bay region, South China Sea: spatial distribution, source analysis and ecological risks[J]. Mar Pollut Bull, 2015, 95(1): 365-373. doi: 10.1016/j.marpolbul.2015.04.025
    [8]
    CHEN H, LIU S, XU X R, et al. Antibiotics in typical marine aquaculture farms surrounding Hailing Island, South China: occurrence, bioaccumulation and human dietary exposure[J]. Mar Pollut Bull, 2015, 90(1/2): 181-187.
    [9]
    QIU Y W, ZHU L S, LI M Q. Distribution characteristics of heavy metals and grain size of sediments from Hailing Bay, China[J]. Mar Pollut Bull, 2005, 7(1): 69-76.
    [10]
    LIU S, CHEN H, ZHOU G J, et al. Occurrence, source analysis and risk assessment of androgens, glucocorticoids and progestagens in the Hailing Bay region, South China Sea[J]. Sci Total Environ, 2015, 536: 99-107. doi: 10.1016/j.scitotenv.2015.07.028
    [11]
    姜会超, 陈海刚, 宋秀凯, 等. 莱州湾金城海域浮游动物群落结构及与环境因子的关系[J]. 生态学报, 2015, 35(22): 7308-7319.
    [12]
    蓝文路, 李天深, 刘勐伶, 等. 钦州湾丰水期和枯水期浮游动物群落特征[J]. 海洋学报, 2015, 37(4): 124-133. doi: 10.3969/j.issn.0253-4193.2015.04.012
    [13]
    徐兆礼, 陈亚瞿. 东黄海秋季浮游动物优势种聚集强度与鲐鲹渔场的关系[J]. 生态学杂志, 1989, 8(4): 13-15, 19.
    [14]
    SHANNON C E. A mathematical theory of communication[J]. Bell Sys Tech J, 1948, 27(3): 379-423. doi: 10.1002/j.1538-7305.1948.tb01338.x
    [15]
    PIELOU E C. An Introduction to mathematical ecology[M]. New York: Wiley-Interscience, 1969: 1-286.
    [16]
    贾晓平, 李纯厚, 陈作志, 等. 南海北部近海渔业资源及其生态系统水平管理策略[M]. 北京: 海洋出版社, 2012: 38-315.
    [17]
    张光星, 陈石泉, 陈丹丹, 等. 海南岛近岸海域夏初浮游动物与环境因子的关系[J]. 海洋学报, 2014, 36(12): 125-132.
    [18]
    邵倩文, 刘镇盛, 章菁, 等. 长江口及邻近海域浮游动物群落结构及季节变化[J]. 生态学报, 2017, 37(2): 683-691.
    [19]
    骆鑫, 曾江宁, 徐晓群, 等. 舟山海域夏、秋季浮游动物的分布特征及其与环境因子的关系[J]. 生态学报, 2016, 36(24): 8194-8204.
    [20]
    吴瑞贞, 林端, 马毅. 南海夜光藻赤潮概况及其对水文气象的适应条件[J]. 台湾海峡, 2007, 26(4): 590-595. doi: 10.3969/j.issn.1000-8160.2007.04.020
    [21]
    郭沛涌, 沈焕庭, 刘阿成, 等. 长江河口中小型浮游动物数量分布、变动及主要影响因素[J]. 生态学报, 2008, 28(8): 3517-3526. doi: 10.3321/j.issn:1000-0933.2008.08.004
    [22]
    金琼贝, 盛连喜, 张然. 温度对浮游动物群落的影响[J]. 东北师大学报(自然科学版), 1991(4): 103-111.
    [23]
    林利民, 许峰, 林君. 盐度对刺尾纺锤水蚤生长发育的影响[J]. 台湾海峡, 1998, 17(S1): 53-55.
    [24]
    黄加祺, 郑重. 九龙江口桡足类和盐度关系的初步研究[J]. 厦门大学学报 (自然科学版), 1984, 23(4): 497-505.
    [25]
    黄伟建, 齐雨藻, 丘璇鸿. 大鹏湾夜光藻种群动态机理模型辨识[J]. 生态学报, 1992, 12(3): 206-212. doi: 10.3321/j.issn:1000-0933.1992.03.001
    [26]
    齐雨藻, 黄伟建, 邱璇鸿. 大鹏湾夜光藻种群动态的时间序列模型[J]. 暨南大学学报(自然科学与医学版), 1991, 12(3): 96-103.
    [27]
    黄长江, 齐雨藻, 杞桑, 等. 大鹏湾夜光藻种群的季节变化和分布特征[J]. 海洋与湖沼, 1996, 27(5): 493-498. doi: 10.3321/j.issn:0029-814X.1996.05.007
    [28]
    王雨, 叶又茵, 林茂, 等. 南海北部夜光藻种群的时空分布及其环境适应性[J]. 生物多样性, 2012, 20(6): 685-692.
    [29]
    钱宏林, 梁松, 齐雨藻, 等. 南海北部沿海夜光藻赤潮的生态模式研究[J]. 生态科学, 1994(1): 39-46.
    [30]
    谢健, 李锦蓉, 吕颂辉, 等. 夜光藻赤潮与环境因子的关系[J]. 海洋通报, 1993, 12(2): 1-6.
    [31]
    阎玲, 李锦蓉. 大鹏湾盐田海域环境因子变化与赤潮生物相互关系研究[J]. 海洋通报, 1993, 12(2): 7-12.
    [32]
    龚玉艳, 张才学, 孙省利, 等. 2010年夏季雷州半岛海岸带浮游植物群落结构特征及其与主要环境因子的关系[J]. 生态学报, 2012, 32(19): 5972-5985.
    [33]
    UHLIG G, SAHLING G. Long-term studies on Noctiluca scintillans in the German Bight population dynamics and red tide phenomena 1968-1988[J]. Neth J Sea Res, 1990, 25(1/2): 101-112. doi: 10.1016/0077-7579(90)90012-6
    [34]
    UMANI S F, BERAN A, PARLATO S, et al. Noctiluca scintillans MACARTNEY in the Northern Adriatic Sea: long-term dynamics, relationships with temperature and eutrophication, and role in the food web[J]. J Plank Res, 2004, 26: 545-561. doi: 10.1093/plankt/fbh045
  • Related Articles

    [1]LUO Yingying, HUANG Hui, LI Laihao, HAO Shuxian, CHEN Shengjun, WEI Ya, CEN Jianwei, XIANG Huan. Quality improvement and mechanism analysis of non-rinsing tilapia surimi gel[J]. South China Fisheries Science, 2025, 21(2): 164-173. DOI: 10.12131/20240238
    [2]CUI Qiaoyan, LI Laihao, CHEN Tianyu, CHEN Shengjun, HUANG Hui, ZHAO Yongqiang, LI Chunsheng. Improvement of gel strength of fermented tilapia surimi by Lactiplantibacillus plantarum through inhibition of protein hydrolysis[J]. South China Fisheries Science, 2024, 20(4): 1-10. DOI: 10.12131/20240060
    [3]WANG Xin, LI Mengzhe, ZHANG Wei, KONG Yunfei, XIONG Zhiyu, SHI Tong, BAO Yulong, YUAN Li, ZHANG Shiyong, WANG Minghua, CHEN Xiaohui, GAO Ruichang. Evaluation of gel properties of heat-induced surimi of Ictalurus punctatus from four genealogies[J]. South China Fisheries Science, 2023, 19(3): 164-172. DOI: 10.12131/20220198
    [4]GE Mengmeng, SHEN Jiandong, TANG Xiaohang, XIA Wenshui, XU Yanshun. Optimization of thermal sterilization process for low-acid and acidified instant laver[J]. South China Fisheries Science, 2022, 18(6): 127-136. DOI: 10.12131/20220003
    [5]QI Bo, YANG Shaoling, WANG Yueqi, HU Xiao, YANG Xianqing, PAN Chuang, LI Laihao, WANG Lunan. Effect of carboxymethyl agar on gel properties of tilapia surimi[J]. South China Fisheries Science, 2022, 18(2): 83-89. DOI: 10.12131/20210311
    [6]LIU Fangfang, LIN Wanling, HAN Yingxue, LI Laihao, LI Chunsheng, YANG Xianqing, ZHOU Wenguo. Basic properties of surimi gel of five freshwater fish[J]. South China Fisheries Science, 2021, 17(2): 114-121. DOI: 10.12131/20200220
    [7]YIN Min, XIE Chongyou, PU Deyong, HUANG Jing, WANG Zhijian. Microstructure of oogenesis in Sinibrama taeniatus[J]. South China Fisheries Science, 2019, 15(2): 127-132. DOI: 10.12131/20180181
    [8]YU Shanshan, WANG Qinglin, DONG Yunwei. Effects of parent acclimation and heat-shock at gastrula on growth and development of sea cucumber larvae[J]. South China Fisheries Science, 2015, 11(4): 46-52. DOI: 10.3969/j.issn.2095-0780.2015.04.007
    [9]ZHANG Yuemei, BAO Yulong, LUO Yongkang, WANG Hang. Changes of biogenic amines and quality indicators of grass carp (Ctenpharyngodon idellus) during chilled storage and effect on biogenic amines during thermal processing[J]. South China Fisheries Science, 2013, 9(4): 56-61. DOI: 10.3969/j.issn.2095-0780.2013.04.010
    [10]HUANG Jiansheng, LU Weihua, ZOU Weili, WANG Yao. Determination of residual polychlorinated biphenyls (PCBs) in blubber of whale by gel permeation chromatography and gas chromatography/mass spectrometry[J]. South China Fisheries Science, 2009, 5(4): 9-12. DOI: 10.3969/j.issn.1673-2227.2009.04.002
  • Cited by

    Periodical cited type(11)

    1. 张婷娟,吴风超,周纷. 市售生姜油对白鲢鱼糜凝胶品质特性的影响. 食品科技. 2025(01): 146-153 .
    2. 金铮,于婉莹,赵文宇,刘宇轩,祁立波,白帆,董秀萍. 鲟鱼重组鱼排3D打印特性的研究. 食品与发酵工业. 2024(03): 241-249 .
    3. 步营,程亚佳,厉寒,朱文慧,励建荣,李学鹏,季广仁. 发芽糙米匀浆对带鱼鱼糜凝胶特性的影响. 农业工程学报. 2024(18): 292-301 .
    4. 林雅文,刘佳晨,李艾靑,高月,励建荣,李学鹏. 不同干燥方法对南美白对虾理化特性和微观结构的影响. 食品科学. 2023(19): 74-81 .
    5. 邹怡茜,陈海强,潘卓官,肖苏尧,周爱梅. 超高压耦合热处理对鳙鱼鱼糜凝胶特性和水分迁移的影响. 现代食品科技. 2022(12): 272-280 .
    6. 宋春勇,洪鹏志,周春霞,陈艾霖,冯瑞. 大豆油和预乳化大豆油对金线鱼鱼糜凝胶品质的影响. 食品科学. 2021(08): 90-97 .
    7. 梁雯雯,杨天,郑志红,郭建,陈胜军,汪秋宽,丛海花. 升温方式对二段加热鲢鱼糜水分分布和品质的影响. 大连海洋大学学报. 2021(04): 646-652 .
    8. 刘芳芳,林婉玲,李来好,吴燕燕,杨少玲,黄卉,杨贤庆,林织. 海鲈鱼糜加工及凝胶形成过程中蛋白质的变化机理. 食品科学. 2020(14): 15-22 .
    9. 郑静静,林琳,张艳凌,陆剑锋,姜绍通. 不同解冻方式对熟制小龙虾理化特性的比较分析. 现代食品科技. 2020(09): 188-194+108 .
    10. 李钊,李宁宁,刘玉,赵圣明,康壮丽,朱明明,计红芳,何鸿举,马汉军. 超高压对肌原纤维蛋白结构及其凝胶特性影响的研究进展. 食品与发酵工业. 2020(21): 304-309 .
    11. 王菲,隋好林. 不同水产养殖区福寿鱼的鱼糜凝胶品质研究. 江西水产科技. 2019(06): 10-14 .

    Other cited types(14)

Catalog

    Article views (4855) PDF downloads (69) Cited by(25)
    Related

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return