Volume 18 Issue 3
Jun.  2022
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WU Yang, YANG Keng, HUANG Xiaolin, ZHOU Chuanpeng, XU Chuangwen, HUANG Zhong, YU Wei, XUN Pengwei, HUANG Jianbin, MAI Xiaoyong, LIN Heizhao. Effects of dietary Clostridium butyricum supplementation on growth performance and intestinal flora of juvenile Trachinotus ovatus[J]. South China Fisheries Science, 2022, 18(3): 155-162. DOI: 10.12131/20210141
Citation: WU Yang, YANG Keng, HUANG Xiaolin, ZHOU Chuanpeng, XU Chuangwen, HUANG Zhong, YU Wei, XUN Pengwei, HUANG Jianbin, MAI Xiaoyong, LIN Heizhao. Effects of dietary Clostridium butyricum supplementation on growth performance and intestinal flora of juvenile Trachinotus ovatus[J]. South China Fisheries Science, 2022, 18(3): 155-162. DOI: 10.12131/20210141
shu

Effects of dietary Clostridium butyricum supplementation on growth performance and intestinal flora of juvenile Trachinotus ovatus

  • 1.

    Hebei Agricultural University, Qinhuangdao 066003, China

  • 2.

    South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences/Key Laboratory of South China Sea Fishery Resources Exploitation & Utilization, Ministry of Agriculture and Rural Affairs/Guangdong Provincial Key Laboratory of Fishery Ecology and Environment, Guangzhou 510300, China

  • 3.

    Shenzhen Base of South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shenzhen 518121, China

  • 4.

    Guangzhou Xinhai Lisheng Biotech Co., Ltd., Guangzhou 510300, China

  • 5.

    College of Fisheries and Life Sciences, Shanghai Ocean University, Shanghai 201306, China

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  • Received Date: May 09, 2021
  • Revised Date: August 24, 2021
  • Accepted Date: September 01, 2021
  • Available Online: September 18, 2021
    Graphical Abstract
    • Abstract
  • We evaluated the effects of dietary Clostridium butyricum supplementation on the growth performance and intestinal microbiota of juvenile Trachinotus ovatus, so as to provide a theoretical basis for the application of C. butyricum in T. ovatus aquaculture. In this study, five kinds of experimental feeds [0, 1% (1×107 CFU·g−1), 2% (2×107 CFU·g−1), 3% (3×107 CFU·g−1) and 4% (4×107 CFU·g−1) of C. butyricum] had been sprayed on the basic feed to feed T. ovatus for eight weeks. The results show that dietary supplementation of 2% C. butyricum improved the feed utilization rate of juvenile T. ovatus significantly. The diversity of intestinal flora was significantly different from that in control group and 4% supplemental group (P<0.05). The principal co-ordinates analysis and principal component analysis show that the added amount of C. butyricum in the feed was the main factor for the change in the structure of the intestinal flora of juvenile T. ovatus. At phylum and genus level, C. butyricum supplemental group and control group show difference at different degrees. Dietary supplementation with C. butyricum improved the growth performance and intestinal health of juvenile T. ovatus.
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    • References (41)
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