郭永坚, 罗昭林, 朱长波, 李俊伟, 粟丽, 郭奕惠. 水产养殖对流沙湾浮游植物群落特征的影响[J]. 南方水产科学, 2015, 11(2): 57-65. DOI: 10.3969/j.issn.2095-0780.2015.02.008
引用本文: 郭永坚, 罗昭林, 朱长波, 李俊伟, 粟丽, 郭奕惠. 水产养殖对流沙湾浮游植物群落特征的影响[J]. 南方水产科学, 2015, 11(2): 57-65. DOI: 10.3969/j.issn.2095-0780.2015.02.008
GUO Yongjian, LUO Zhaolin, ZHU Changbo, LI Junwei, SU Li, GUO Yihui. Influence of aquaculture on characteristics of phytoplankton community in Liusha Bay[J]. South China Fisheries Science, 2015, 11(2): 57-65. DOI: 10.3969/j.issn.2095-0780.2015.02.008
Citation: GUO Yongjian, LUO Zhaolin, ZHU Changbo, LI Junwei, SU Li, GUO Yihui. Influence of aquaculture on characteristics of phytoplankton community in Liusha Bay[J]. South China Fisheries Science, 2015, 11(2): 57-65. DOI: 10.3969/j.issn.2095-0780.2015.02.008

水产养殖对流沙湾浮游植物群落特征的影响

Influence of aquaculture on characteristics of phytoplankton community in Liusha Bay

  • 摘要: 于2012年8月至2013年1月在流沙湾海区进行了3个季度的浮游植物调查。共检出浮游植物80种,包括硅藻门34属69种,甲藻门5属9种,蓝藻门2属2种,主要优势种为中肋骨条藻(Skeletonema costatum)、菱形海线藻(Thalassionema nitzschioides)和中心圆筛藻(Coscinodiscus centralis)等。浮游植物的细胞丰度为0.001104~1.495104 个L-1),夏季最高冬季最低且内港丰度普遍低于外港。扇贝主养区、网箱鱼类养殖区、珍珠贝养殖区的多样性指数普遍高于对照区(无养殖区),且网箱鱼类养殖区最高。夏、秋两季扇贝主养区丰度相对较高,网箱鱼类养殖区浮游植物细胞丰度则与对照区相近,珍珠贝养殖区丰度夏季较高(1.099104 细胞L-1)而秋季较低(0.021104 个L-1)。结果表明,近年来流沙湾海区浮游植物种类及丰度锐减;扇贝养殖可提高浮游植物丰度,鱼类网箱养殖则反之;密集的网箱设施阻碍了湾口水流交换,减少了营养物质的运输并限制了内港珍珠贝养殖区浮游植物丰度。

     

    Abstract: We studied the characteristics of phytoplankton community in Liusha Bay for three quarters from August, 2012 to January, 2013. A total of 80 phytoplankton species were recorded, with 69 species of diatom belonging to 34 genera, followed by dinoflagellates represented by 9 taxa (5 genera) and blue-green algaes by 2 taxa (2 genera). The most common dominant species were Skeletonema costatum, Thalassionema nitzschioides and Coscinodiscus centralis. The range of phytoplankton density was 0.001104~1.495104 cellsL-1 with maximum density in summer, followed by autumn and winter. In general, the phytoplankton density decreased from outer bay to inner bay. Compared with the control (non-cultured area), the diversity indices in the cultured areas were higher, especially in the fish cultured area. In summer and autumn, phytoplankton densitywas higher in scallop culture area, while lower in fish cage and non-cultured area. However, phytoplankton density in pearl oyster cultured area was higher in summer (1.099104 cellsL-1) and low in autumn (0.021104 cellsL-1). The results indicate that both phytoplankton taxa and density declined steeply in recent years. The phytoplankton density increased and decreased by scallop culture and fish cage culture, respectively. Dense fish cages blocked the current exchange, diminishing the transportation of nutrients across the bay and the phytoplankton density in pearl oyster cultured area of Liusha Bay.

     

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