野生与养殖褐菖鲉幼鱼体色特征差异分析

Analysis of differences in body color characteristics between wild and hatchery-reared juvenile marbled rockfish (Sebastiscus marmoratus)

  • 摘要: 养殖鱼类与其野生同类常存在显著体色差异,该差异不仅影响其观赏价值与经济价值,还可能反映二者在生理状态及环境适应能力上的区别。为明确人工繁育褐菖鲉 (Sebastiscus marmoratus) 苗种与野生褐菖鲉的体色特征差异及形成机理,本研究采用原位可视化定量分析、色差分析及组织学分析方法,系统对比野生与养殖褐菖鲉的体色斑纹、色度学参数、色素空间分布模式及皮肤色素质量浓度。结果表明:1) 野生与养殖褐菖鲉的体表黑色素斑纹分布存在显著差异,野生褐菖鲉黑色素斑纹分布规律且集中于鱼体背部,养殖褐菖鲉则分布较分散;2) 野生褐菖鲉体表亮度值 (L*) 和红度值 (a*) 均显著高于养殖褐菖鲉 (p<0.001),且野生褐菖鲉体表色度值更高,与养殖褐菖鲉的体表色差值较大 (∆E>4.0);3) 野生与养殖褐菖鲉皮肤色素细胞的形态、大小及分布均存在显著差异:野生褐菖鲉皮肤色素细胞多呈细小颗粒状,分布密度显著高于养殖褐菖鲉 (P<0.001);养殖褐菖鲉色素细胞多呈树突状分枝,细胞面积显著大于野生褐菖鲉 (p<0.001);4) 野生褐菖鲉皮肤中的色素质量浓度均显著高于养殖褐菖鲉 (p<0.05)。综上,野生与养殖褐菖鲉在皮肤色素细胞组成、分布及色素质量浓度上的显著差异,是导致二者表观体色特征不同的重要原因。

     

    Abstract: Significant differences in body coloration exist between hatchery-reared and wild fish. These differences not only affect the ornamental and economic value of the fish but may also reflect variations in their physiological status and environmental adaptability. To clarify the differences in body coloration characteristics and the underlying mechanisms between hatchery-reared juvenile marbled rockfish (Sebastiscus marmoratus) and their wild conspecifics, we employed in situ visual quantitative analysis, colorimetric measurements, and histological analysis to systematically compare the skin color patterns, colorimetric parameters, spatial distribution patterns of pigments, and skin pigment mass concentrations between the two groups. The results show that: 1) There were significant differences in the distribution of melanin spots on the body surface between wild and hatchery-reared S. marmoratus. The melanin spots of wild individuals were regularly distributed and concentrated on the dorsal part of the body, whereas those of hatchery-reared individuals were relatively scattered. 2) The skin lightness (L*) and redness (a*) values of wild S. marmoratus were significantly higher than those of hatchery-reared individuals (p<0.001). Additionally, the wild individuals exhibited higher overall skin chromaticity, resulting in a large color difference (∆E>4.0) compared with hatchery-reared individuals. 3) Significant differences were observed in the morphology, size, and distribution of skin pigment cells between the two groups. The skin pigment cells of wild individuals were mostly small and granular, with a significantly higher distribution density than those of hatchery-reared individuals (p<0.001). In contrast, the pigment cells of hatchery-reared individuals were mostly dendritic, and their cell area was significantly larger than that of wild individuals (p<0.001). 4) The skin pigment mass concentrations of wild S. marmoratus were significantly higher than those of hatchery-reared individuals (p<0.05). In conclusion, the significant differences in the composition and distribution of skin pigment cells, as well as skin pigment mass concentrations, between wild and hatchery-reared S. marmoratus are important factors leading to the distinct external body coloration characteristics between the two groups.

     

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