黄鳍棘鲷精子冷冻保存方法探究

Cryopreservation of sperm of Acanthopagrus latus

  • 摘要: 黄鳍棘鲷 (Acanthopagrus latus) 是中国具有重要商业价值的海水鱼类之一,对其精子开展冷冻保存可为黄鳍棘鲷育种提供一定的技术支持,可有效预防其种质资源衰退,保持其养殖业的可持续发展。该研究以黄鳍棘鲷精子为实验材料,对其精子冷冻保存的稀释液、葡萄糖浓度、抗冻剂种类及浓度、精子与保护液稀释比例和降温程序等进行了筛选优化。结果表明,以含10 g·L−1葡萄糖、5%乙二醇的MPRS溶液与精子按1∶2的比例稀释,4 ℃平衡30 min,液氮面上5 cm熏蒸5 min,最后投入液氮保存2 h,将黄鳍棘鲷冷冻精子于37 ℃水浴解冻后活性最好,精子活力、运动时间和寿命可分别达到 (85.17±3.66)%、(9.16±7.70) s和 (94.29±9.55) s。

     

    Abstract: Acanthopagrus latus is one of the important breeding species in China, whose sperm cryopreservation can provide technical supports for its breeding, prevent the decline of its germplasm resources and maintain its sustainable development of the breeding industry effectively. In this experiment, we screened the diluent, glucose concentration, antifreeze type and concentration as well as dilution ratio and cooling procedure of the spermatozoa of A. latus. The results show that when the sperm were diluted with MPRS solution containing 10 g·L−1 glucose and 5% ethylene glycol at the ratio of 1∶2, balanced at 4 ℃ for 30 min, fumigated 5 cm on the liquid nitrogen surface for 5 min, and finally stored in liquid nitrogen for 2 h, the frozen sperm had the best motility after thawing in 37 ℃ water bath, and the sperm motility, motility time and life span could reach (85.170±3.66)%, (9.16±70) s and (94.297±9.55) s, respectively.

     

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